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ISSN Approved Journal || eISSN: 2582-8185 || CODEN: IJSRO2 || Impact Factor 8.2 || Google Scholar and CrossRef Indexed

Peer Reviewed and Referred Journal || Free Certificate of Publication

Research and review articles are invited for publication in March 2026 (Volume 18, Issue 3) Submit manuscript

Synthesis of carbon dots from tea powder waste

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  • Synthesis of carbon dots from tea powder waste

Kola Nagarjuna *, Rutika Umesh Kankrej, Mekala Vamshi and Siliveru Prashanth

Department of Mechanical Engineering, Vignan Institute of Technology and Science, Hyderabad, India.

Research Article
International Journal of Science and Research Archive, 2023, 09(01), 691–695.
Article DOI: 10.30574/ijsra.2023.9.1.0502
DOI url: https://doi.org/10.30574/ijsra.2023.9.1.0502

Received on 16 May 2023; revised on 25 June 2023; accepted on 27 June 2023

Tea waste is inexpensive, easily available and sustainable carbonaceous source. The carbon derived from tea powder waste can be used for variety of applications. Carbon dots (CDs) are derived from this carbon. CDs are zero-dimensional carbon-based materials in the size range of a few tens of nano meters and can be doped with N, S, P, and B heteroatoms. They are chemically modifiable to enhance and render some additional functional properties. In this work carbon dots are synthesized from tea powder waste by carbonization method. The CDs are identified by exposing the liquid obtained from carbonization method to ultraviolet light. Carbon dots have shown quality result of photo luminescence under UV radiation.

Carbonaceous; Heteroatoms; Carbonization; Photo luminescence

https://ijsra.net/sites/default/files/fulltext_pdf/IJSRA-2023-0502.pdf

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Kola Nagarjuna, Rutika Umesh Kankrej, Mekala Vamshi and Siliveru Prashanth. Synthesis of carbon dots from tea powder waste. International Journal of Science and Research Archive, 2023, 09(01), 691–695. Article DOI: https://doi.org/10.30574/ijsra.2023.9.1.0502

Copyright © Author(s). All rights reserved. This article is published under the terms of the Creative Commons Attribution 4.0 International License (CC BY 4.0), which permits use, sharing, adaptation, distribution, and reproduction in any medium or format, as long as appropriate credit is given to the original author(s) and source, a link to the license is provided, and any changes made are indicated.


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