Policy analysis of nutrition education programs in Indonesia: A literature study on the nutrition-conscious family program (Kadarzi)

Meirna Dewita Sari *

Department of Dental Public Health, Faculty of Dentistry, Universitas Muhammadiyah Surabaya, Indonesia.
 
Review
International Journal of Science and Research Archive, 2024, 13(02), 3167-3174.
Article DOI: 10.30574/ijsra.2024.13.2.2539
Publication history: 
Received on 13 November 2024; revised on 22 December 2024; accepted on 24 December 2024
 
Abstract: 
Nutrition education is a crucial strategy to address the Triple Burden of Malnutrition in Indonesia, which encompasses undernutrition, overnutrition, and micronutrient deficiencies. This study aims to analyze the policies and implementation of the Nutrition-Conscious Family Program (Keluarga Sadar Gizi or Kadarzi) in Indonesia, focusing on identifying challenges and proposing improvements. Using a literature review methodology, this research evaluates the program's strengths, weaknesses, and effectiveness in promoting balanced nutrition behavior. Key findings indicate that while Kadarzi is effective in raising awareness about balanced nutrition, its implementation is hindered by inadequate health workers, limited funding, and insufficient cross-sectoral coordination. Furthermore, many activities remain undocumented, and uneven resource distribution affects the program's reach. Strategies for improvement include enhancing nutrition education, leveraging cross-sector partnerships, and increasing training for health cadres. The study concludes that tailored nutrition education programs, based on research and community needs, are essential for achieving better nutritional outcomes in Indonesia. Strengthening the Kadarzi program can significantly contribute to addressing persistent nutritional challenges and improving public health.
 
Keywords: 
Nutrition Education; Kadarzi Program; Nutrition Awareness; Public Health
 
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