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International, Peer reviewed, Open access Journal ISSN Approved Journal No. 2582-8185

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ISSN Approved Journal || eISSN: 2582-8185 || CODEN: IJSRO2 || Impact Factor 8.2 || Google Scholar and CrossRef Indexed

Peer Reviewed and Referred Journal || Free Certificate of Publication

Research and review articles are invited for publication in September 2026 (Volume 20, Issue 3) Submit manuscript

A pilot survey on the impact of nutrition education received during school years and its impact on nutrition knowledge and dietary practices among college students: A survey study

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  • A pilot survey on the impact of nutrition education received during school years and its impact on nutrition knowledge and dietary practices among college students: A survey study

Madhurima Mahanti *

Department of Home Science, University Of Calcutta, Kolkata, West Bengal, India.

Research Article

International Journal of Science and Research Archive, 2026, 19(03), 594-598

Article DOI: 10.30574/ijsra.2026.19.3.1318

DOI url: https://doi.org/10.30574/ijsra.2026.19.3.1318

Received on 04 May 2026; revised on 09 June 2026; accepted on 12 June 2026

Nutrition Education provided during the school years can influence the current dietary practices. This pilot survey aimed to explore the impact of school- based nutrition education on dietary practices on college going students. A structured questionnaire was administered to 21 college students to collect information regarding their exposure to nutrition knowledge in their school years. The findings suggested that students who had received nutrition education in school generally demonstrated better nutrition awareness.

Pilot survey; Nutrition Education; Awareness; Dietary practices

https://ijsra.net/sites/default/files/fulltext_pdf/IJSRA-2026-1318.pdf

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Madhurima Mahanti. A pilot survey on the impact of nutrition education received during school years and its impact on nutrition knowledge and dietary practices among college students: A survey study. International Journal of Science and Research Archive, 2026, 19(03), 594-598. Article DOI: https://doi.org/10.30574/ijsra.2026.19.3.1318.

Copyright © Author(s). All rights reserved. This article is published under the terms of the Creative Commons Attribution 4.0 International License (CC BY 4.0), which permits use, sharing, adaptation, distribution, and reproduction in any medium or format, as long as appropriate credit is given to the original author(s) and source, a link to the license is provided, and any changes made are indicated.


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