Controlling Armyworm (Spodoptera frugiperda) Pest through the Use of Ginger, Garlic, and Chili Powder on Growing Mustasa Plant (June 2023)

Abadier Joanna M *, Alcantara Patricia Nicole N, Bandico, Flordeliza A, Waperina, Ana Maria S and Nograda, King Leonard

Laguna University, Sta. Cruz, Laguna, Philippines.
 
Research Article
International Journal of Science and Research Archive, 2024, 11(02), 1352–1361.
Article DOI: 10.30574/ijsra.2024.11.2.0582
 
Publication history: 
Received on 25 February 2024; revised on 06 April 2024; accepted on 08 April 2024
 
Abstract: 
Growing in popularity as a sustainable and eco-friendly method of food production is organic agriculture. Organic pesticides have come to light as alternatives to traditional chemical-based pesticides as a result of this trend. Moreover, organic pesticides offer a sustainable method of crop protection that is consistent with organic farming's guiding principles. Because of this, there is rising interest in researching alternative pest management strategies, such as using organic insecticides made from natural ingredients.
Allium sativum (garlic), ginger (Gingiber officinale), and chile (capsicum spp.) are well known for their therapeutic and anti- fungal uses. Its potential as an efficient and environmentally friendly pest management method has recently come to light in research. This study was carried out with the intention of repelling and preventing infestations using organic materials in terms of leaves produce, crops yield, and plant survival. The researchers concluded that the level of effectiveness of the preferred concentration was 95% of ginger extract, 5% of garlic extract, and 5% of chili powder is effective with the weighted mean of 6 leaves produce and 30 bunches of crops yield and plant survival 
 
Keywords: 
Organic; Pesticide; Effectiveness; Concentrations; Control; Prevent.
 
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