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ISSN Approved Journal || eISSN: 2582-8185 || CODEN: IJSRO2 || Impact Factor 8.2 || Google Scholar and CrossRef Indexed

Peer Reviewed and Referred Journal || Free Certificate of Publication

Research and review articles are invited for publication in March 2026 (Volume 18, Issue 3) Submit manuscript

Farmers' perceptions of organic farming innovation attributes in Batur village, Getasan district, Semarang regency, Indonesia

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  • Farmers' perceptions of organic farming innovation attributes in Batur village, Getasan district, Semarang regency, Indonesia

Timothy Rayo Sebastian * and Tinjung Mary Prihtanti

Department  of Agribusiness, Faculty of Agriculture and Business, Universitas Kristen Satya Wacana, Jl. Diponegoro 66, Salatiga City, Central Java, Indonesia.

Research Article
 
International Journal of Science and Research Archive, 2024, 12(01), 914–921.
Article DOI: 10.30574/ijsra.2024.12.1.0922
DOI url: https://doi.org/10.30574/ijsra.2024.12.1.0922

Received on 14 April 2024; revised on 21 May 2024; accepted on 24 May 2024

The Organic Farming Village (DPO) Program is one of the Semarang Regency government's efforts to realize sustainable agriculture. The program takes the form of counseling and providing organic agricultural production facilities, which, among others, were given to four farmer groups that cultivate vegetables, namely Tranggulasi, Bangkit Merbabu, Minang Bangkit Merbabu, and Karya Muda Bangkit Merbabu in Batur Village, Getasan District, Semarang Regency. Perception and participation are essential aspects of the success of the (OFV) program. This research aims to determine the level of farmers' perceptions regarding the attributes of organic agricultural innovation. This research used a quantitative descriptive method with descriptive statistic technique for 46 organic farmer respondents who were determined using proportional random sampling. The research results show that the level of perception of innovation attributes, including relative advantage, suitability, complexity, testability, and observability of the results, is considered very high with percentage values ​​of 85%, 84%, 82%, 87%, and 79%;

Innovation attributes; Organic farming; Perception; Vegetables; Indonesia

https://ijsra.net/sites/default/files/fulltext_pdf/IJSRA-2024-0922.pdf

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Timothy Rayo Sebastian and Tinjung Mary Prihtanti. Farmers' perceptions of organic farming innovation attributes in Batur village, Getasan district, Semarang regency, Indonesia. International Journal of Science and Research Archive, 2024, 12(01), 914–921. Article DOI: https://doi.org/10.30574/ijsra.2024.12.1.0922

Copyright © Author(s). All rights reserved. This article is published under the terms of the Creative Commons Attribution 4.0 International License (CC BY 4.0), which permits use, sharing, adaptation, distribution, and reproduction in any medium or format, as long as appropriate credit is given to the original author(s) and source, a link to the license is provided, and any changes made are indicated.


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